Casamorati and Alléno at the Palio di Siena
Fragrance, Haute Cuisine & Rare Wine: Casamorati with Yannick Alleno and Liber Pater
Senses, setting and heritage defined the Casamorati event held during the Palio di Siena, creating an immersive experience rooted in Italian tradition and refined luxury. Guests were invited to discover the world of Casamorati fragrances through an olfactory journey inspired by the history and craftsmanship of Italian perfumery.
The event took place within the elegant rooms of Palazzo Chigi Zondadari, where heritage, class and timeless elegance connected Casamorati, the Palio di Siena and the haute cuisine of Chef Yannick Alléno.
The afternoon also featured an exclusive masterclass and tasting of Liber Pater, one of the rarest and most sought-after wines in the world, presented together with its creator Loic Pasquet. This exceptional moment offered guests a unique insight into excellence, craftsmanship and terroir at the highest level.
The evening continued with a private dinner curated by Chef Yannick Alléno, following the tasting experience. The menu was paired with a selection of Champagne Taittinger, featuring different vintages and expressions, creating a refined dialogue between perfume, wine and haute cuisine in one of Italy’s most historic settings.
Client: Casamorati
Location: Palazzo Chigi, Siena, Italy
Event: Palio di Siena
Equipment: Nikon Z8 + NIKON Z 14-24mm f/2.8 S + NIKON Z 28-75mm f/2.8 ++ AF-S NIKKOR 70–200mm f/2.8E FL ED VR
Set Design, Location and Brand Presence
Set within the historic rooms of Palazzo Chigi Zondadari, the Casamorati event unfolded in an environment where architectural heritage and contemporary luxury naturally converged. The elegance of the location provided a refined backdrop for an immersive experience rooted in Italian culture, craftsmanship and tradition.
Carefully curated set design and visual details highlighted the presence of Casamorati, reinforcing the brand’s identity through fragrance, atmosphere and storytelling. Throughout the event, Champagne Taittinger accompanied key moments of the experience, contributing to a seamless dialogue between setting, brand presence and refined hospitality.
The balance between historic architecture, brand elements and sensory details created a cohesive and sophisticated environment, allowing guests to experience a tangible connection between past and present.
The Liber Pater wine tasting
The experience included an exclusive masterclass and tasting of Liber Pater, one of the rarest and most sought-after wines in the world.
Presented together with its creator, Loic Pasquet, the tasting offered guests a rare opportunity to explore the philosophy, craftsmanship and vision behind a wine that has redefined excellence and rarity in contemporary viticulture.
This intimate moment highlighted the values of heritage, research and uncompromising quality, creating a natural dialogue between perfume, wine and cultural legacy.
Aperitif & Exclusive Dinner
Following the tasting experience, guests were welcomed to an elegant aperitif before being invited to a private dinner curated by Yannick Alléno, where haute cuisine became a natural extension of the sensory journey.
The menu was paired with a selection of Champagne Taittinger, featuring different vintages and expressions, carefully chosen to complement both the dishes and the overall atmosphere of the evening.
This final chapter brought together fragrance, wine and gastronomy in a refined celebration of craftsmanship, elegance and shared cultural heritage.
